Institution news
Tandoor: features of cookingA tandoor is a special oven, a type of oven, used for cooking food, mainly bread and meat. Tandirs are widespread in the countries of Central Asia, the Caucasus, the Middle East and India.
 Khachapuri: Georgian legends of this dishKhachapuri is the real pride of Georgian cuisine, which is popular worldwide. Many people have tasted these cheese boats at least once in their life, but few know how exactly they appeared. Let's dive into history together and learn more about the path of this...